Diva, Vancouver, Canada – November 2012

http://www.metropolitan.com/diva/

Diva’s chef, Hamid Salimian, is very underestimated, and deserves more recognition! His food is some of the best in Vancouver, and is extremely delicious! Their tasting menu is super affordable – even underpriced! An impressive addition to Vancouver’s culinary representation.

Here are some of the courses (from back in November, 2012):Image

Image

Image

Image

Image

This was especially interesting because black isn’t a natural food color. The bread is sort of like a variation of a molecular muscle flavor. Cool!

Image

Image

Image

Image

As you can tell, these dishes are not from your average Vancouver dine-out experience!

Overall

The service was good! They were informative and friendly. The food had great quality, a nice presentation, is creative and tasty. You can tell that they care about the food, and are trying to develop into more innovations. The atmosphere was calm, modern, and upscale-formal. Definitely check it out if you’re looking for a hip, new, tasty, original place in Vancouver!

Rating: 8/10

See more at:
Diva at the Met on Urbanspoon

About these ads

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s